Cherry Strawberry Preserves for the Bread Machine (Abm)

By petlover on July 02, 2008

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Ingredients

    1. 1 1/2 cups sweet cherries
    2. 1 1/2 cups strawberries
    3. 1 cup white sugar
    4. 1 tablespoon lemon juice

Directions

  1. Wash fruit.
  2. Remove stems fro strawberries and cut up into large chunks.
  3. Remove pits from cherries and cut cherries into halves.
  4. Crush fruit- now you should have about 2 cups of fruit total ( once crushed.).
  5. Place everything into the breadmaker - JAM CYCLE.
  6. When cycle is finished, pour immediately into glass container (covered) . and place into refridgerator. Note that the jam comes out runny but eith thicken up as it cools.
  7. Store in refridgerator.