Tater Tots Casserole

By aearley on May 03, 2002

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Ingredients

    1. 1 lb lean ground beef
    2. 1/2 medium onion, chopped
    3. 1 (10 1/2 ounce) cans condensed cream of celery soup
    4. frozen tater tots
    5. 1 cup shredded cheddar cheese

Directions

  1. Preheat oven to 350 degrees.
  2. Brown ground beef.
  3. Saute onion.
  4. In a casserole dish, combine ground beef, sauteed onion, cream of celery soup.
  5. Top mixture with tater tots.
  6. Sprinkle shredded cheddar cheese over top of tater tots.
  7. Bake in oven for 30-40 minutes.