1 -1 1/2 lb
beef, ribeye, sliced paper thin
toasted sesame seeds
onion, thinly sliced
garlic cloves, minced
- Mix together everything except meat to make marinade. Rip meat into small pieces and add meat to marinade mixture. Mix in very well and let sit overnight.
- Preheat a large skillet with sesame oil. Add beef mixture and cook until browned.
- Serve over rice.