Ingredients
-
1 (8 ounce) packages
cream cheese, softened
-
2 cups
confectioners' sugar
-
1 cup
canned pumpkin
-
1/2 cup
sour cream
-
1 teaspoon
ground cinnamon
-
1 teaspoon
pumpkin pie spice
-
1/2 teaspoon
ground ginger
-
gingersnap cookie
Directions
- In a large mixing bowl, beat cream cheese and confectioners' sugar until smooth.
- Beat in the pumpkin, sour cream, cinnamon, pumpkin pie spice and ginger until blended.