soursop, fruit medium sized
1 1/2 pints
1 (400 g) cans condensed milk (amount to suit taste) or 2 (400 g) cans
( amount to suit taste)
- wash & peel soursop.
- Mash in bowl with lime peel.
- gradually stir in 1 pint water.
- mix well & strain throuogh muslin cloth.
- Add other 1/2 pint water , repeat process, making sure all flavour is out.
- Add condensed milk to taste for sweetness.
- Chill well before serving over Ice.