Baked Bean Casserole

By jellyko on August 12, 2007

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Ingredients

    1. 1/2 lb ground beef
    2. 1 small onion, chopped
    3. 1 lb canned baked beans ( bush original)
    4. 8 ounces kidney beans ( 1/2 a regular can)
    5. 1/2 cup ketchup
    6. 1/4 cup cool water
    7. 1 tablespoon prepared mustard
    8. 1/2 teaspoon white vinegar

Directions

  1. Preheat oven to 350 degrees.
  2. Brown beef and onion.
  3. Mix all else into beef mixture and place in baking dish (I use 9" x 13" usually).
  4. Bake 35-40 minutes.