Sweet Fruit Dip

By Michelle_My_Belle on August 06, 2007

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Ingredients

    1. 4 ounces Philadelphia Cream Cheese, softened
    2. 1 cup whole berry cranberry sauce
    3. 1 cup Cool Whip Topping, thawed

Directions

  1. BEAT cream cheese and cranberry sauce with electric mixer on medium speed until well blended.
  2. Gently stir in whipped topping; cover.
  3. Refridgerate at least 1 hour or until ready to serve.
  4. serve with strawberries, red and green grapes, pineapple, kiwi or pears, cut into bite-sized pieces for dipping.
 
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