Ingredients
-
3 large
ripe bananas, mashed
-
2
eggs, beaten
-
1/2 cup
dark brown sugar, packed
-
1/4 cup
canola oil
( olive oil works also)
-
1 cup
quick oats
-
1 cup
whole wheat flour
-
1 teaspoon
baking soda
-
1 teaspoon
cinnamon
-
6 ounces
chocolate chips
(optional)
-
1/2 cup
nuts
(optional)
Directions
- Preheat oven to 350. Grease three mini bread loaf pans. (Or line with wax paper to ensure easy removal).
- Mix first four ingresients together.
- Add remaining ingredients and mix gently.
- Bake for about 45 minutes or until toothpick comes out clean.