garlic cloves, minced
green pepper, chopped
1 (28 ounce) jars
traditional style spaghetti sauce
( I use Ragu or Hunts)
red pepper flakes
uncooked spaghetti, broken into thirds
( for serving)
- Brown meat with garlic, green pepper and onion. Do not drain.
- Stir in water, spaghetti sauce and hot pepper flakes.
- Bring to a boil.
- Stir in spaghetti.
- Boil 15 min., stirring occasionally.
- Serve with Parmesan cheese.