boneless skinless chicken breasts
1 (8 ounce) cans
garlic clove, crushed
crushed red pepper flakes
- Dump alfredo sauce, tomato sauce, garlic and red pepper in the crock pot. Add chicken breasts on top.
- Cook on high for about 4 hours OR till chicken is done.
- When chicken is cooked through, shred with a fork and mix in with sauce.
- Spoon over top of cooked noodles and enjoy.