Spicy Sweet Glaze Chicken

By lik2fish on March 10, 2007

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Ingredients

    1. 2 teaspoons garlic, minced
    2. 2/3 cup apricot preserves
    3. 1/3 cup soy sauce
    4. 1/3 cup ketchup
    5. 1 teaspoon Tabasco sauce
    6. 8 chicken pieces ( wings, drumsticks, breast, etc,)

Directions

  1. Mix together garlic, apricot preserves, soy sauce, ketchup and Tobasco sauce.
  2. Put chicken pieces of choice in a gallon ziplock bag.
  3. Add the sauce mixture; place in a freezer.
  4. To cook the chicken, thaw completely in the refrigerator; dump into a 9x13 pan.
  5. Bake at 350 degrees Fahrenheit until done, 50 to 60 minutes.