semi-sweet chocolate baking squares, chopped
creamy peanut butter, good quality
sweetened condensed milk, eagle brand
2% low-fat milk
- Place chocolate, peanut butter, sweetened condensed milk and 2% milk together in pot on medium heat stirring constantly until melted.
- Remove the pan from heat and add the vanilla. Blend well, cool slightly -- best served warm.
- Store any remaining sauce in the fridge.