goat cheese, softened
garlic clove, finely chopped
( chopped parsley, chives, tarragon)
fresh ground pepper
fresh shiitake mushrooms, cleaned
- Mix the goat cheese with garlic, fines herbes, and ground pepper.
- Remove stems from the mushrooms and stuff caps with cheese and place on a baking pan.
- Brush with melted butter and place in a 400°F oven for approximately 10 minutes, until the cheese melts.