Lemonade Chicken

By Sherrybeth on September 29, 2006

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Ingredients

    1. 6 chicken breasts
    2. 1 (6 ounce) cans frozen lemonade concentrate, thawed
    3. 1/3 cup soy sauce
    4. 1 garlic clove, minced

Directions

  1. Place chicken breasts in a large baking dish which has been lightly coated to prevent sticking.
  2. Combine remaining 3 ingredients in a small bowl and whisk well.
  3. Pour 1/2 of the liquid mixture over the chicken, then cover the dish with foil.
  4. Bake at 350 degrees for 45 minutes.
  5. Remove from oven, uncover, pour remaining 1/2 of liquid over chicken and return to oven.
  6. Bake an additional 10-15 minutes uncovered.
  7. Remove from oven and serve.
 
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