green pepper, chopped
garlic clove, crushed
4 (6 1/2 ounce) cans
minced clams, reserving juice
clam juice, use reserved and add more if needed for a total of 1 cup
seasoned stuffing mix, Pepperidge Farm is good
parmesan cheese, for the top
- Saute first 4 ingredients in a large skillet, simmering for a few minutes.
- Combine and add the next 7 ingredients and then add the stuffing slowly until you have an oatmeal consistency.
- Place in a casserole dish and sprinkle with Parmesan cheese.
- Bake at 325 degrees F. for 20-30 minutes.