Ingredients
-
473.18 ml
flour
-
118.29 ml
powdered sugar
-
236.59 ml butter or 236.59 ml
margarine
-
4
eggs
-
473.18 ml
sugar
-
0.25 ml
salt
-
78.07 ml
fresh lime juice
Directions
- In bowl, combine flour and powdered sugar; cut in butter.
- Press into 13x9" pan.
- Bake 350°F for 20-25 minutes.
- Meanwhile, beat eggs on high till pale yellow.
- Gradually add sugar and salt and lime juice.
- Continue beating on high.
- Pour over hot crust.
- Bake another 20-25 minutes until golden brown. Sprinkle with more powdered sugar. Cool and cut into bars.
- Makes 4 1/2 dozen.
- NOTE- You may add 2 drops of green food coloring to egg mixture for that lime green color -- .