Mc Dugan's Mc Donald's Mc Nugget Mc Mustard Sauce

By Pot Scrubber on August 03, 2005

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Ingredients

    1. 1/2 cup water
    2. 1/2 cup corn syrup
    3. 1/3 cup white vinegar, plus
    4. 1 tablespoon white vinegar
    5. 2 tablespoons dried mustard
    6. 4 teaspoons cornstarch
    7. 1 tablespoon sugar
    8. 1 tablespoon vegetable oil
    9. 1/2 teaspoon turmeric
    10. 1/2 teaspoon salt
    11. 10 -14 drops habanero sauce

Directions

  1. Combine all ingredients in a small covered saucepan. Whisk until smooth.
  2. Turn heat to medium and bring to a boil, stirring often.
  3. Sauce should thicken in 2 to 3 minutes after it begins to boil.
  4. Remove from heat and chill in the refrigerator in a covered container.
 
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