Sue B's Blueberry Buckle

By chiclet on July 04, 2005

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Ingredients

    FOR CAKE

    1. 3/4 cup sugar
    2. 1/4 cup butter or 1/4 cup margarine
    3. 1 large egg
    4. 1 cup milk
    5. 2 cups flour
    6. 2 teaspoons baking powder
    7. 1/4 teaspoon salt
    8. 2 cups blueberries

    FOR TOPPING

    1. 2/3 cup sugar
    2. 2/3 cup flour
    3. 2 teaspoons cinnamon
    4. 1/4 cup butter, melted

Directions

  1. Preheat oven to 375°.
  2. Grease and flour an 8-inch square pan.
  3. Mix together first 7 ingredients.
  4. Gently stir in blueberries.
  5. Place in prepared pan.
  6. To make topping, mix last 4 ingredients together and sprinkle over cake mixture.
  7. Bake in preheated oven for 45-50 minutes.
  8. Serve warm or cooled.
 
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