egg white, unbeaten
3 1/2 cups
eggs, well beaten
- Beat together eggs and sugar and blend in melted butter.
- Gradually stir in sifted flour and baking powder.
- Mix well.
- Roll out thin on floured board and cut into narrow finger length strips.
- Place on lightly greased and floured cookie sheets.
- Brush with unbeaten egg white and dot with chopped almonds.
- Bake at 350 degrees for about 8-10 minutes.