( I use 1 cup wheat to 2 cups white)
- Proof the yeast with the honey with 1/3 water then mix rest of ingredient's.
- Knead for 5 minutes. Let rise till doubled.
- Knead for 5 more minutes and let let rise again.
- Form in round on pizza stone and bake on pizza stone at 375° for 30 minutes, till brown.