Zuppa Toscana

READY IN: 40mins
Recipe by AndreaTate

A slimmed down version of the wonderful Olive Garden recipe.

Ingredients Nutrition


  1. In a skillet over medium-high heat, brown sausage, breaking into small pieces as you fry it; drain, set aside.
  2. In a skillet over medium-high heat, brown bacon; drain, set aside.
  3. Place water, broth, potatoes, garlic, and onion in a pot; simmer over medium heat until potatoes are tender.
  4. Add sausage and bacon to pot; simmer for 10 minutes.
  5. Add kale and cream to pot; season with salt and pepper; heat through.
  6. Sprinkle with parmeasen cheese.

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