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    You are in: Home / Recipes / Zulu Cabbage Recipe
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    Zulu Cabbage

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on May 30, 2011

      This is great. What a wonderful way to make cabbage and it is definitely not your ordinary cabbage. Very tasty and great flavor. Made for ZWT7 for the Vivacious Violets.

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    • on May 28, 2011

      Jazzed up cabbage indeed. This is some spunky cabbage with a whole new flavor profile. Great side that as Parsley said "is easy and inexpensive". It's also very healthy and all of this adds up to 5 stars for me.
      Made for ZWT7.

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    • on May 26, 2011

      I love cabbage and this was a great way to jazz it up a bit. I made this just as written. I think it's important to use a good quality curry powder for this. This is easy and imexpensive to make as well. Loved it. Thanx!

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    • on April 18, 2012

      What a great way to perk up cabbage! I used two fresh (seeded) tomatoes instead of canned and covered the pan on low heat, but otherwise followed the recipe. I will definitely be making this again. Thank you for sharing the recipe!

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    • on January 09, 2012

      Great cabbage dish! We really love cabbage and this recipe gives us a nice curried version to go with our main dishes. I served this along with an African chicken dish and it paired really well. Will definitely make this dish again. Made for Everyday is a Holiday tag, January, 2012.

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    • on December 30, 2011

      This was a great way to eat cabbage! I made my own curry powder, loved it with the cabbage. Thanks!

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    • on July 28, 2011

      Loved it! I had to use canola oil, a red bell pepper and I chopped everything up. I loved the taste of the curry in this. Made for Zaar Cookbook Tag Game 2011.

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    Nutritional Facts for Zulu Cabbage

    Serving Size: 1 (164 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 94.0
     
    Calories from Fat 44
    47%
    Total Fat 4.9 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 104.3 mg
    4%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 4.5 g
    18%
    Sugars 6.4 g
    25%
    Protein 2.4 g
    4%

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