Zucchini with Green Chiles

Submitted by Barb G.

"Zucchini with chiles what could be better. The recipe can easly be cut in half as this makes a lot. This recipe comes from Ortega."

 

• Ready In: 16mins
• Ingredients: 8
• Serves: 12

ingredients

• 2 tablespoons vegetable oil
• 3 large zucchini
• 2 medium crookneck yellow squash or 2 medium yellow zucchini
• 1 small onion
• 2 cloves garlic
• 1 medium tomatoes
• 1 (7 ounce) can diced green chilies
• 1⁄2 teaspoon salt

directions

1. Heat oil in a large skillet over medium-high heat.
2. Add Zucchini, squash, onion and garlic.
3. Stirring occasionally, for 3 to 5 minutes or until vegetables are tender.
4. Add tomato, chiles and salt.
5. Cook for 1 minute or until heated through.

Reviews

[Mimi Bobeck]

Delish! For a different twist with a kick, you could also try this with Jalepenos instead of chiles