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    You are in: Home / Recipes / Zucchini Tots Recipe
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    Zucchini Tots

    Zucchini Tots. Photo by seal angel

    1/3 Photos of Zucchini Tots

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    SB6's Note:

    'The Happy Homemaker blog' shared this recipe with a local morning news show. She serves this with Chipolte Ranch dressing

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    Units: US | Metric


    1. 1
      Preheat oven to 425. In a large bowl, combine first 8 ingredients. Spray 24 mini muffin pans with nonstick cooking spray. Using a small spoon, evenly distribute the zucchini mix among the cups, filling about halfway & pressing down a little with the back of a spoon. Sprinkle with paprika. Bake for 20 minutes.

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    Ratings & Reviews:

    • on January 01, 2014


      Fun and tasty way to serve zucchini! I don't care for raw onion so used a little more zucchini and some onion powder. We enjoyed them as-is but I think they would be great dipped in ranch dressing as well. Thanks for sharing the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2014


      My daughter and I didn't think these were so great. My husband liked them. I didn't put onion. I used a little chopped up green onion and two garlic cloves. No paprika! And a little more than 1 cup zucchini. Barely got 24 mini cups. I tasted the bread crumbs a lot. I think if you used more zucchini, say 2 1/2 cups they would be better. Mine burned a little and they were done at 17 minutes. I think they should be full to the top of the tray. Maybe it wouldn't taste so much like bread crumbs and they wouldn't have cooked so fast. They do look like the fried zucchinis from Carls JR but they certainly didn't taste like them.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Zucchini Tots

    Serving Size: 1 (334 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 19.8
    Calories from Fat 9
    Total Fat 1.0 g
    Saturated Fat 0.5 g
    Cholesterol 10.2 mg
    Sodium 40.1 mg
    Total Carbohydrate 1.4 g
    Dietary Fiber 0.1 g
    Sugars 0.3 g
    Protein 1.1 g

    The following items or measurements are not included:

    seasoning salt

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