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    You are in: Home / Recipes / Zucchini That's Cheesy Recipe
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    Zucchini That's Cheesy

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 06, 2012

      I made this as written other then I forgot to add the salt. This was good and tasty. We all enjoyed it.

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    • on January 18, 2012

      This was such a wonderful zucchini dish, and a breeze to prepare. The flavors of all the sauteed vegetables was quite nice. Although the overall flavor was sensational as is, I would probably add a little minced garlic the next time I make this (only because we like garlic on just about everything). Thanks for sharing your recipe, LI-Ray. Made for the "Best of 2011" tag game.

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    • on April 11, 2011

      I omitted the celery but other than that followed the recipe. I love the mix of flavors. It's so yummy and healthy. Thanks LI-Ray :) Made for I recommend tag game

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    • on March 19, 2011

      Delicious! All the flavors of the ingredients shine through. The cooking times allows all the vegetables just enough time to "sweeten", making this delicious....do not overcook! Thanks for sharing!

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    Nutritional Facts for Zucchini That's Cheesy

    Serving Size: 1 (119 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 120.4
     
    Calories from Fat 77
    64%
    Total Fat 8.6 g
    13%
    Saturated Fat 5.2 g
    26%
    Cholesterol 22.5 mg
    7%
    Sodium 339.5 mg
    14%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 1.9 g
    7%
    Sugars 4.6 g
    18%
    Protein 5.1 g
    10%

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