Total Time
40mins
Prep 15 mins
Cook 25 mins

An easy party dish out of my archives.

Ingredients Nutrition

Directions

  1. Heat oven to 350°F.
  2. Grease a 13x9x2-inch pan.
  3. Mix all ingredients, spread in pan.
  4. Bake until golden brown, approx 25 minutes.
  5. Cut into squares.

Reviews

(7)
Most Helpful

I fixed this for a family dinner with ham and new potatoes and everyone loved it! Has kind of a batter fried zucchini taste with much less fuss. Thanks!

jegrn December 05, 2002

Chia, as usual, this recipe of yours is fantastic! I used my mandoline to slice the zucchini as thin as I could get it. I used oregano and added enough s&p to suit our taste. The rest of the recipe I followed exactly. I always know when I select a Chia recipe, it's risk proof. ; ) Thank you!

Bev August 25, 2003

I enjoyed this recipe! The rest of my family isn't too crazy about zucchini, but I thought it was really good!I used olive oil in place of canola oil and used oregano. I actually used 2 garlic cloves and put just a little mozzarella cheese in with the Parmesan. Delicious! Thanks!!! I did have to add a little salt.

Sharon123 December 03, 2002

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