Total Time
Prep 15 mins
Cook 20 mins

Serve hot as a vegetable dish or, when cold, cut into 1 x 2" cubes as an appetizer.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Grease a 13 x 9 x 2" baking dish.
  3. Combine all ingredients, mixing well.
  4. Spread into prepared baking dish and bake until golden brown.


Most Helpful

Delicious! I made this with my homegrown zucchini, it's a great recipe for all those zukes. I used fresh parsley from the garden as well, instead of dried. When I greased the dish I used Pam, DON"T! The Pam didn't work well, next time I'll use butter or margarine. Very easy to make, and my hubby and teens liked this very much.

Salad burnet November 11, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a