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    Zucchini Soup

    Average Rating:

     1 Total Reviews

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    • on August 10, 2010

      SUPERB! I loved it. I used a slotted spoon to scoop the zukes out of the pot and into a food processor and had no problem pureing it in one batch. My family enjoyed it with some nice crusty italian bread. My DH had a sandwich with his & said it was great for dunking! I used 1/2 cup of parm cheese. I love it - I hope to make it this winter with the zukes I've blanched!

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    Nutritional Facts for Zucchini Soup

    Serving Size: 1 (228 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 178.8
     
    Calories from Fat 68
    38%
    Total Fat 7.5 g
    11%
    Saturated Fat 2.1 g
    10%
    Cholesterol 58.3 mg
    19%
    Sodium 301.1 mg
    12%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 2.8 g
    11%
    Sugars 4.9 g
    19%
    Protein 8.1 g
    16%

    The following items or measurements are not included:

    vegetable broth

    Detailed Nutrition Values About Nutrition Info
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