1 Review

This was so, so good!! It was my first time using shirataki noodles and I'm glad I chose this recipe. I used a little olive oil to cook the veggies and I added garlic. At the very last second I decided to add about 1/4 cup of shredded mexican style cheese and about a tbsp. of taco seasoning Taco Seasoning Mix to the pancake mixture and it was a great addition. I used cooking spray to fry the pancakes with. Thanks for a great recipe, Pilocrates. Since these taste great room temperature, you could make these smaller for a nice appetizer topped with sour cream and salsa.

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carolinajen4 January 22, 2008
Zucchini Shirataki Pancakes