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    You are in: Home / Recipes / Zucchini Saute Recipe
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    Zucchini Saute

    Zucchini Saute. Photo by Dine & Dish

    1/1 Photo of Zucchini Saute

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    ellie_'s Note:

    Delicious way to serve the garden zucchini with fresh herbs. Recipe source: Bon Appetit (January, 1983)

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    Units: US | Metric

    • 2 teaspoons olive oil
    • 4 zucchini, trimmed and cut into thin strips (1-2"long x 1/4"wide)
    • 2 tablespoons minced fresh herbs (parsley, basil and tarragon)
    • salt and pepper, to taste
    • 2 teaspoons grated parmesan cheese (optional)


    1. 1
      Heat oil in large skillet ovr high heat.
    2. 2
      Add zucchini to skillet and stir-fry until crisp-tender and bright green (5 minutes).
    3. 3
      Season zucchin with herbs, salt and pepper.
    4. 4
      Sprinkle with grated cheese, if desired.

    Ratings & Reviews:

    • on September 25, 2003


      Very good, Made this just like the recipe said except added a little garlic powder. We devoured the whole thing. Thank you Ellie for posting the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 26, 2010


      Dear daughter made this tonight. YUM. She used a large zucchini. Also, she added a small can of drained mushroom slices and some chunked onion. She also used some fresh basil. Then it was all tossed with some fresh thin spaghetti. Really tasty.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 24, 2007


      It was good but it was missing something. I used tarragon, parsley, and fennel fronds as the mixed herbs. I also added some sliced fresh mushrooms. I think next time I'll try doubling the herbs and perhaps a little cream at the end. Hmmm, sounds good, doesn't it!? I am always grateful for zucchini recipes, since in a month or two we'll have more than our share. Thanks ellie!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Zucchini Saute

    Serving Size: 1 (199 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 102.5
    Calories from Fat 46
    Total Fat 5.2 g
    Saturated Fat 0.7 g
    Cholesterol 0.0 mg
    Sodium 39.2 mg
    Total Carbohydrate 13.1 g
    Dietary Fiber 4.3 g
    Sugars 6.7 g
    Protein 4.7 g

    The following items or measurements are not included:

    fresh herbs

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