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For Zaar Tour 6; a sauce that they use on their meatballs in Oman.
Make and share this Zucchini Sauce for Koftas Oman recipe from Food.com.
- Saute the pepper, garlic, and red chili pepper in oil for 3 minutes.
- Add vinegar.
- Add chopped tomatoes and bay leaves.
- When it starts to boil, cover, turn to low.
- Cut zucchini in small pieces; fry in same pan as cooked kofta; saute for 5 minutes.
- Add zucchini, parsley, and mint to tomato sauce.
- Cover and cook until zucchini is soft.
- Pour over the kofta.