Zucchini Satay Meatballs

Be the first to review
READY IN: 30mins
Recipe by Sonya01


Ingredients Nutrition


  1. Combine all ingredients in a large bowl, mix well.
  2. Shape into walnut sized balls.
  3. Bake in a shallow, foil lined baking dish at 200°C for 20 minutes or until cooked through.
  4. Serve with Satay Sauce.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a