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    You are in: Home / Recipes / Zucchini-Roni Pizza Recipe
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    Zucchini-Roni Pizza

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Wendelina's Note:

    Meatless, healthy veggie pizza using spices to marinate the zucchini for a spicy treat.

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    Units: US | Metric


    1. 1
      Preheat oven to 400. Place peppers in a food processor and pulse-grind into a paste. Spread thinly over pizza crust. Top with thin layer of cheese.
    2. 2
      Place thinly sliced zucchini discs in a small bowl and combine with remaining ingredients. Toss discs well to evenly coat with seasonings and let marinate. The zucchini discs will have a flavor similar to pepperoni.
    3. 3
      Arrange zucchini around the pizza, do not overlap them.
    4. 4
      Bake direcly on the oven rack or on a preheated pizza pan for 10 minutes.
    5. 5
      To Roast Red Peppers: Preheat broiler. Halve peppers and take out seeds. Place on a cookie sheet, skin side up. Broil until skins are black. Leave door ajar while peppers roast to let steam escape. Place blackened peppers in a paper bag and close tightly. Let stand 10 minutes or until cool enough to handle. Peel off skins.
    6. 6
      Can be roasted on a grill - but leave whole instead.
    7. 7
      1 serving=2 slices.
    8. 8
      Can be used as a Carb Craver for LAWL.

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    Ratings & Reviews:

    • on April 30, 2007


      This was a really good pizza! I used pre-roasted red peppers and added some diced onions to the toppings, but otherwise made it as written. I didn't think the zucchini tasted similar to pepperoni; they tasted like seasoned zucchini.(a good thing IMO) Since they were so thinly sliced, they cooked very nicely on top of the cheese. I baked it much longer (at least 20 mins) and used a thin crust. If I make it again I think I'll add a little extra Italian seasoning and maybe some parmesan. Thanks for getting me hooked on some new topping ideas!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Zucchini-Roni Pizza

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 196.9
    Calories from Fat 113
    Total Fat 12.6 g
    Saturated Fat 6.2 g
    Cholesterol 36.2 mg
    Sodium 355.6 mg
    Total Carbohydrate 6.7 g
    Dietary Fiber 1.6 g
    Sugars 3.7 g
    Protein 14.8 g

    The following items or measurements are not included:

    dried Italian seasoning

    pizza crusts

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