Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Zucchini Pizza Dough Recipe
    Lost? Site Map

    Zucchini Pizza Dough

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on May 30, 2010

      Great flavor and texture! But not so sure about it being a pizza crust. Used mozzarella and Vegan Pepperoni as our pizza topping. The quizzing dry is a must and the basil and parmesan really shine. The top and bottom both got gold brown and the center stayed lightly moist. Baked in a pie plate as I do not own a pizza stone and even though I sprayed it with cooking spray there was still a little sticking. Made as written and think next time may add just a little garlic, although not sure as we really like the flavor as was. This would be great with just a cheese topping. Did not use pizza sauce and am glad I did not as think it would have over powered the light flavors and would also have made it way too wet. Bottom line yes I will be making again. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Zucchini Pizza Dough

    Serving Size: 1 (821 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 585.9
     
    Calories from Fat 186
    31%
    Total Fat 20.7 g
    31%
    Saturated Fat 11.8 g
    59%
    Cholesterol 58.7 mg
    19%
    Sodium 1244.0 mg
    51%
    Total Carbohydrate 55.1 g
    18%
    Dietary Fiber 7.8 g
    31%
    Sugars 11.6 g
    46%
    Protein 47.9 g
    95%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites