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    Zucchini Pie

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    AmberRiot's Note:

    Me and my old college roommates found this recipe, but we changed some stuff around. I didn't used to like zucchini, but this is soooo good and sooo easy! If you want more of one veggie, and less of another, this recipe is forgiving and you can substitute!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix everything together!
    2. 2
      Put in a 9" greased pie pan.
    3. 3
      Bake at 350 degrees for 45 minutes or until golden brown.
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    Nutritional Facts for Zucchini Pie

    Serving Size: 1 (207 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 324.0
     
    Calories from Fat 142
    43%
    Total Fat 15.8 g
    24%
    Saturated Fat 6.9 g
    34%
    Cholesterol 181.4 mg
    60%
    Sodium 579.1 mg
    24%
    Total Carbohydrate 32.0 g
    10%
    Dietary Fiber 3.0 g
    12%
    Sugars 7.7 g
    31%
    Protein 14.8 g
    29%
    Detailed Nutrition Values About Nutrition Info

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