Zucchini Pickles

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READY IN: 4hrs 10mins
Recipe by JHargrove

Yummy way to use extra zucchini

Ingredients Nutrition


  1. Wash & thinly slice zucchini (leave skin on) peel & quarter onion & cut in this slices. Cover with water & salt let sit for 2 hours. Drain thoroughly. Bring remaining ing to a boil, pour over veg let stand for 2 hours, bring to a boil. Boil for 1 minute Pack in Hot sterilized jars and seal!

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