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1/1 Photo of Zucchini Parmesan
I know I already have a recipe with almost the same title posted here, but the recipes themselves are very different. This is definitely a side dish. It's a bit more elaborate than the two-ingredient Zucchini Parmesan recipes, but it's still easy to make, especially if you use the canned tomatoes.
Units: US | Metric
Serving Size: 1 (209 g)
Servings Per Recipe: 5