Total Time
26mins
Prep 20 mins
Cook 6 mins

I got this recipe from my mom who used to make these when I was growing up.

Ingredients Nutrition

Directions

  1. Beat egg whites until stiff, but not dry.
  2. In separate bowl, mix egg yolks, zucchini, flour, salt & pepper.
  3. Stir in egg whites.
  4. Cook and serve with maple syrup.

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