I don't see a reason to add corn muffin mix to a zucchini pancake. Done right, they are pure and light and corn bread mix added a taste that just didn't belong
These do indeed have a lovely taste. Very easy to put together, very attractively golden with green highlights from the zucchini. My son was skeptical when he saw I was using zucchini, but he happily ate several of these beauties. My husband declared them the "best pancakes ever." Served them with sour cream, which was delicious. Thanks for sharing!