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    You are in: Home / Recipes / Zucchini Mushroom Medley Recipe
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    Zucchini Mushroom Medley

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on January 17, 2002

      As a Zucchini and Mushroom lover this was a perfect dish. The spices and cheeses compliment the veggies perfectly!!!!! Easy preperation was also a plus!!!

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    • on May 20, 2002

      This will be a definite favourite for us, love the one dish and all the vegetables. The cheeses and the mushrooms were all that my carnivore son ate, but hey thats a definite plus! Looks really good too.

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    • on September 21, 2003

      First, I have to say that I really loved this. The presentation is spectacular, with all those beautiful colors. It also really brought out the taste of those wonderful veggies. However, because it does bring out those flavors instead of hiding them, I didn't get rave reviews from the rest of the family. If you like these wonderful late summer veggies, this is for you.

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    • on August 15, 2011

      Awesome! Perfect for fresh summer veggies. It's not soggy and has no heavy sauce, so you get the true flavor of all those veggies. I could easily eat this as a main dish. Thanx for posting!

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    • on January 07, 2008

      totally loved it..even my sister who is usually not a big fan of mushroom loved it

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    • on September 28, 2003

      By far the most disappointing recipe I've tried. I really like all of the ingredients and hoped the combination would be enjoyable. Gets an "A" for appearance - very tempting; which probably adds to my dissatisfaction.

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    Nutritional Facts for Zucchini Mushroom Medley

    Serving Size: 1 (233 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 204.1
     
    Calories from Fat 121
    59%
    Total Fat 13.5 g
    20%
    Saturated Fat 8.1 g
    40%
    Cholesterol 43.1 mg
    14%
    Sodium 304.2 mg
    12%
    Total Carbohydrate 8.6 g
    2%
    Dietary Fiber 2.1 g
    8%
    Sugars 5.2 g
    21%
    Protein 13.5 g
    27%

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