Total Time
30mins
Prep 10 mins
Cook 20 mins

Found this on a message forum and tried it. It was moist, tasty and light.

Ingredients Nutrition

Directions

  1. Mix all together and pour in muffin tins.
  2. Bake at 350 degrees for 15-20 minutes.

Reviews

(1)
Most Helpful

This was very good. I was looking for a recipe that didn't require milk and this worked. It used up some of those zucchinis that we have sitting around too. My dad really appreciated the flavor. I used whole wheat flour instead of plain flour. It made it rich tasting and healthy, but took longer to bake.

Wanderer June 29, 2008

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