Zucchini Marinara - Diabetic

Total Time
Prep 15 mins
Cook 15 mins

A simple, easy recipe for Diabetic's. Good served with pasta.

Ingredients Nutrition


  1. In a skillet over medium heat, heat oil.
  2. Add the onion and saute for 4 minutes.
  3. Add the tomatoes, garlic, parsley, and basil.
  4. Cook for 3 minutes Add the zucchini and cook for 5 minutes.
  5. Season with salt and pepper and sprinkle with Parmesan cheese.
Most Helpful

I've had similiar to this! However, my new beaux is not only diabetic but hypertensive! Barb, I will be looking for more of your recipes! THANK YOU!!!

rtangel60 March 24, 2009

Another great one for Barb! I really like zucchini and love to find new and different ways to prepare it. This recipe is simple and easy. I served it as a side with beans and rice as the main dish. This dish makes for an attractive presentation. Something I will do again soon.

PaulaG August 02, 2004

Barb, I have several of your recipes in my cookbook because we seem to have the same taste when it comes to cooking. This, however is the first one I have made and it was delicious. I used all the ingredients, but decided to saute the garlic, onion and zucchini together and then added the tomatoes, etc. Used it as a side veggie for dinner. Thanks for sharing and I look forward to trying some of your other recipes as well.

Marie April 29, 2004