Zucchini Mandarin Orange Bread
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Yields:
-
2 loaves
ingredients
- 3 eggs
- 236.59 ml vegetable oil
- 473.18 ml sugar
- 709.77 ml flour
- 4.92 ml salt
- 4.92 ml baking soda
- 4.92 ml baking powder
- 4.92 ml ground cinnamon
- 473.18 ml grated zucchini
- 311.84 g can mandarin oranges, drained and cup up
- 14.78 ml vanilla
directions
- Mix all ingredients together in a large bowl.
- Grease 2 loaf pans, 8-1/2 x 4-1/2 x 2-1/2-inch.
- Bake for 1 hour at 325 degrees.
- Remove to a wire rack to cool.
- After 10 minutes of cooling, remove from loaf pans.
- Continue to cool completely on wire rack.
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RECIPE SUBMITTED BY
<p>I live in the midwest. Work as a semi-retired nurse by profession. Married with 3 adult children, a wonderful son in law and daughter in law. I have 4 beautiful grandsons. One of my many blessings in life.<br />For fun, my passion is photography. It has become an important part of my life and I enjoy learning anything I can about it. I have a facebook photography page Margo McIntyre Photo Creations. I hope you check it out and enjoy viewing my photos. <img title=Smile src=/tiny_mce/plugins/emotions/img/smiley-smile.gif border=0 alt=Smile /></p>