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    You are in: Home / Recipes / Zucchini Fritters With FAGE Total Greek Yogurt Recipe
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    Zucchini Fritters With FAGE Total Greek Yogurt

    1/1 Photo of Zucchini Fritters With FAGE Total Greek Yogurt

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Fage Total Greek Yogurt's Note:

    Zesty zucchini and shallots, browned to a golden crisp, get topped with tangy FAGE Total Greek Yogurt in the perfect combination of texture and authentic taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Grate the zucchini and squeeze the moisture out by hand. Place in a large bowl.
    2. 2
      Chop and fry the shallots and spring onions in hot oil until translucent. Add the green chili and remove from heat.
    3. 3
      Add the shallots, spring onion and chili to the zucchini and then add the bread crumbs, beaten egg, cheddar cheese, cilantro, salt and pepper. Mix well with a fork. Form into patties with your hands, flattening slightly.
    4. 4
      Fry patties in olive oil in a nonstick frying pan on medium heat, turning a couple of times until cooked through, golden and slightly crisp on the outside.
    5. 5
      To serve, plate and garnish with a spoonful of FAGE Total Greek Yogurt.

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    Ratings & Reviews:

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    Nutritional Facts for Zucchini Fritters With FAGE Total Greek Yogurt

    Serving Size: 1 (197 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 250.6
     
    Calories from Fat 188
    75%
    Total Fat 20.9 g
    32%
    Saturated Fat 5.7 g
    28%
    Cholesterol 107.8 mg
    35%
    Sodium 427.5 mg
    17%
    Total Carbohydrate 8.5 g
    2%
    Dietary Fiber 1.7 g
    6%
    Sugars 4.1 g
    16%
    Protein 8.8 g
    17%

    The following items or measurements are not included:

    FAGE Total Classic

    bread crumbs

    freshly milled black pepper

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