Zucchini Frittata

READY IN: 35mins
Recipe by Pixie

A frittata is a flat omelet with a medley of vegetables and herbs mixed into it. This recipe calls for zucchini and chard, but you can substitute any summer squash for zucchini, and spinach for the chard.

Top Review by coconutty

Great recipe - thanks for posting!

Ingredients Nutrition

Directions

  1. Heat oil in a wide frying pan over medium heat.
  2. Add onion, garlic,chard, and zucchini; cook, stirring ocasionally, until vegetables are soft (about 5 minutes).
  3. Remove from heat and let cool slightly.
  4. Beat eggs lightly with pepper, basil, and oregano.
  5. Stir in cheese and vegetables.
  6. Pour into a greased 9-inch pie pan.
  7. Bake in a 350 degree oven for 25 to 30 minutes or until puffed and brown.
  8. Serve hot or at room temperature.

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