2 Reviews

This was excellent! Very very tasty. I don't eat mushrooms or sausage other than breakfast sausage, so I just used sauce and mozzarella as the topping. I hope to eat this again and again. Thank you for such a scrumptious recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
emily hauer October 28, 2005

I made this last night and YUM! You'll definetly need to use a knive and fork as my crust had an "omelette" like texture- not like regular pizza that can be picked up. But the taste was excellent! I used low fat cheeses to keep the calories down, and only 2 eggs instead of 3 in the crust. Omitted sausage too. A nice week night meal. Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
cooks&bakes in upstate November 02, 2004
Zucchini Crusted Pizza