2 Reviews

Great veggie dish and versatile recipe! <br/>I prepared about 25 delicious balls (about 1 full spoon mixture each) which I baked in the kitchen oven and served lukewarm for a small party. Thanks a lot form my guests as well. <br/>I did not need to adapt the recipe to bake them in the oven, the grew a little, but not too much and did not turn flat!<br/>They can be shaped as cooked as burgers for vegetarian guest or simple for everybody else.<br/>Thanks a lot for posting this recipe.

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awalde July 09, 2014

Except for making these a little smaller than given, I pretty much followed the recipe & served them as finger food with a salsa based dipping sauce! Another time, though, I'd be happy to make these little tasties as part of our breakfast! Very satisfying! [Made & reviewed in New Kids on the Block recipe tag]

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Sydney Mike September 16, 2011
Zucchini Corn Fritters