1 Review

I have been looking for different ways to cook zucchini. I followed the recipe as written but we thought they needed more spices in the coating. I did make another batch and added some garlic and onion powder. We liked these a bit better. I also added salt and pepper directly to the crumb mixture. I even enjoyed these cold.

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bmcnichol July 08, 2010
Zucchini Coins