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    You are in: Home / Recipes / Zucchini Chocolate Chip Cookies Recipe
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    Zucchini Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Member #610488's Note:

    This recipe is from the book, "Animal, Vegetable, Miracle", by Barbara Kingsolver.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Combine the first five ingredients in a large bowl.
    3. 3
      In a smaller bowl, combine the next six ingredients. Slowly add to wet ingredients, mixing but just to get everything combined.
    4. 4
      Stir the last two ingredients into the large bowl. Mix well. Drop by spoonful.
    5. 5
      onto greased baking sheet, and flatten with the back of a spoon.
    6. 6
      Bake 10 to 15 minutes. Transfer from pan to wire rack for cooling.

    Ratings & Reviews:

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    Nutritional Facts for Zucchini Chocolate Chip Cookies

    Serving Size: 1 (1115 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 175.2
     
    Calories from Fat 76
    43%
    Total Fat 8.4 g
    13%
    Saturated Fat 5.0 g
    25%
    Cholesterol 17.9 mg
    5%
    Sodium 90.8 mg
    3%
    Total Carbohydrate 25.2 g
    8%
    Dietary Fiber 1.5 g
    6%
    Sugars 16.2 g
    65%
    Protein 2.1 g
    4%

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