Total Time
Prep 15 mins
Cook 35 mins

Very moist cake like treat with Coconut Flour and Dark Chocolate

Ingredients Nutrition


  1. Combine dry ingredients and set aside (Flour through Chocolate).
  2. Combine wet ingredients.
  3. Mix dry into wet.
  4. Grease 6 6 ounce custard cups with coconut oil.
  5. Distribute batter evenly between 6 cups. place cups in baking dish and add about 1/2 inch of water to baking dish.
  6. Bake at 350 for 30-40 minutes until toothpick comes out clean.